2 Pasta Recipes (1 pound = 2 recipes)
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Cook 1 pound of spaghetti noodles, use half for the first recipe; reserve the remaining half for the next recipe. Gives a new definition of “divide and conquer.” Each recipe serves 2 generously.
Enjoy!
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Use half of a 1-pound package of spaghetti noodles for this super-easy recipe. Fresh grape (or cherry) tomatoes break down and create their own delicious sauce. Fresh herbs, fresh garlic, and an excellent-quality extra-virgin olive oil… there are no words.
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Use the remaining half of spaghetti noodles for a quick vegetable stir fry. The homemade sauce pushes this Asian dish up to Wow! If your spaghetti noodles are already cooked from the previous recipe, it goes even faster!
RECIPE: Garlic-Soy Stir Fry Noodles
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