Comments for Pantry To Table https://pantrytotable.com Food Recipe Blog for Flavorful Dishes with Flair Fri, 19 Jun 2026 17:18:28 +0000 hourly 1 https://wordpress.org/?v=7.0 Comment on Copycat First Watch Farmhouse Hash by Carrie Dault https://pantrytotable.com/copycat-first-watch-farmhouse-hash/#comment-3600 Fri, 19 Jun 2026 17:18:28 +0000 https://pantrytotable.com/?p=14582#comment-3600 In reply to Donya.

Hi! The only components I would not freeze are the eggs and avocado. Everything else will be ok. With freezing, you’re adding ice crystals that when the meal is thawed, may produce some extra moisture, so just be aware. I’m thrilled you’re excited to try this recipe!

]]> Comment on Copycat First Watch Farmhouse Hash by Donya https://pantrytotable.com/copycat-first-watch-farmhouse-hash/#comment-3599 Fri, 19 Jun 2026 16:45:01 +0000 https://pantrytotable.com/?p=14582#comment-3599 Can I freeze these as a meal prep? I’m excited to try!!

]]> Comment on Copycat First Watch Farmhouse Hash by Carrie Dault https://pantrytotable.com/copycat-first-watch-farmhouse-hash/#comment-3024 Tue, 02 Jun 2026 16:24:51 +0000 https://pantrytotable.com/?p=14582#comment-3024 In reply to Anonymous.

I’m so glad to hear you enjoyed it! Venison steak sounds like a yummy and hearty substitute! Yumm!

]]> Comment on Copycat First Watch Farmhouse Hash by Anonymous https://pantrytotable.com/copycat-first-watch-farmhouse-hash/#comment-3023 Tue, 02 Jun 2026 16:06:46 +0000 https://pantrytotable.com/?p=14582#comment-3023 Delicious made this today for lunch with some venison steak instead of bacon! Thank you for comfort in a bowl

]]> Comment on Miniature Orange Bundt Cakes (A Multi-verse Cake) by Carrie Dault https://pantrytotable.com/miniature-orange-bundt-cakes/#comment-2699 Thu, 09 Apr 2026 00:12:18 +0000 https://pantrytotable.com/?p=9365#comment-2699 In reply to Katherine.

This recipe is specifically for a mix. If you are wanting something homemade, you’ll need to search for one. I’m sorry I don’t have one for the orange flavor.

]]> Comment on Miniature Orange Bundt Cakes (A Multi-verse Cake) by Katherine https://pantrytotable.com/miniature-orange-bundt-cakes/#comment-2698 Wed, 08 Apr 2026 21:09:16 +0000 https://pantrytotable.com/?p=9365#comment-2698 If I don’t have cake box mix or don’t want to use one, how much flour ( what kind) I would need to use.

]]> Comment on Beef Taco Orzo by Carrie Dault https://pantrytotable.com/beef-taco-orzo/#comment-2693 Sun, 05 Apr 2026 08:19:33 +0000 https://pantrytotable.com/?p=13552#comment-2693 In reply to Jacquie Chiesa.

Yes, you certainly can. It will alter the flavor slightly. I chose beef stock to keep the “beefy” flavor in the dish.

]]> Comment on Beef Taco Orzo by Jacquie Chiesa https://pantrytotable.com/beef-taco-orzo/#comment-2692 Sun, 05 Apr 2026 02:49:36 +0000 https://pantrytotable.com/?p=13552#comment-2692 Could you use chicken stock instead of beef or vegetable?

]]> Comment on Brined and Rubbed Pork Tenderloin by Carrie Dault https://pantrytotable.com/brined-and-rubbed-pork-tenderloin/#comment-2452 Tue, 03 Feb 2026 19:02:21 +0000 https://pantrytotable.com/?p=14198#comment-2452 In reply to Mike.

Wonderful to hear! Having a brine mix on hand is a great idea!

]]> Comment on Brined and Rubbed Pork Tenderloin by Mike https://pantrytotable.com/brined-and-rubbed-pork-tenderloin/#comment-2448 Tue, 03 Feb 2026 01:35:02 +0000 https://pantrytotable.com/?p=14198#comment-2448 This is my go-to for pork tenderloin. I buy store bought turkey brine mix because I use very little at a time and its easy. Plus, I’m lazy and it still comes out moist and delicious.

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