Sides

Cold Asian Noodle Salad

Cold Asian Noodle Salad

Cold Asian Noodle SaladPrep Time: 30 minutes | Cook Time: 7 - 10 minutes | Total Time: 40 minutes | Serves: 4I love a good Chinese buffet. The saltiness of the soy sauce and oyster sauce in the main dishes is addictive. Making Asian food at home is always a delicious...

The Best Homemade Cornbread

The Best Homemade Cornbread

The Best Homemade CornbreadPrep Time: 25 minutes | Cook Time: 45 minutes | Total Time: 1 hour, 10 minutes | Serves: 8Spoons by Inox Artisans.Warning here: If you use a can of creamed corn instead of making it homemade, you’ll be disappointed with the results of this...

Whipped Feta – Vadouvan Curry Dip

Whipped Feta – Vadouvan Curry Dip

Whipped Feta - Vadouvan Curry DipPrep Time: 20 minutes | Cook Time: 25 minutes | Cool Time: 45 minutes | Total Time: 1 hour, 30 minutes | Serves: 4 - 6The stuff dreams are made of… this dip will make you swoon. It’s creamy, deeply spiced, tangy, and spicy. The spice...

Tomato Risotto

Tomato Risotto

Tomato RisottoPrep Time: 30 minutes | Cook Time: 1 hour, 45 minutes | Total Time: 2 hours | Serves: 4I love risotto. I don’t make it as often as I would like due to the amount of carbs per serving. But when I cook it at home or eat at our favorite Italian restaurant...

Black Beans with Sazón

Black Beans with Sazón

Black Beans with SazónPrep Time: 8 hours, 20 minutes | Cook Time: 1 hour, 10 minutes | Total Time: 9 hours, 30 minutes | Serves: 6 - 8Sazón is a Latin spice blend, full of flavor (coriander, cumin, turmeric, and oregano), and perfect for bringing black beans to life....

Salt ‘n Vinegar Potato Salad

Salt ‘n Vinegar Potato Salad

Salt 'n Vinegar Potato SaladPrep Time: 20 minutes | Cook Time: 30 minutes | Total Time: 50 minutes | Serves: 8Do you peruse the salty snacks first at the table’s spread? Do you go for the salty olives and cheeses? Have I got a recipe for you! It’s perfectly salty,...

Squash Casserole

Squash Casserole

Squash CasserolePrep Time: 20minutes | Cook Time: 25 minutes | Total Time: 45 minutes | Serves: 8If you have lived in the south, you are most likely quite familiar with casseroles. The term “casserole” is deeply embedded into your vocabulary, no doubt. Church...

Lentils with Ethiopian Berbere Spice

Lentils with Ethiopian Berbere Spice

Lentils with Ethiopian Berbere Spice Prep Time: 15 minutes | Cook Time: 15 minutes | Total Time: 30 minutes | Serves: 8-10 Berbere (bār-bār-ē’) spice blend is the quintessential seasoning of Ethiopian cuisine. A few years ago, I ordered about 12 or so different spices...

Pasta Salad with Homemade Italian Dressing

Pasta Salad with Homemade Italian Dressing

Pasta Salad with Homemade Italian Dressing Prep Time: 30 minutes | Cook Time: 13 - 16 minutes |  Chill Time: 2 hours | Total Time: 2 hours, 45 minutes | Serves: 10 Who has not been to a potluck, whether church or family reunion, where pasta salad was not in abundance?...

Roasted Beets with Goat Cheese and Balsamic Glaze

Roasted Beets with Goat Cheese and Balsamic Glaze

Roasted Beets with Goat Cheese and Balsamic GlazePrep Time: 35 minutes | Cook Time: 35 minutes | Total Time: 1 hour, 10 minutes | Serves: 4This is a “hands on” recipe. While the beets are hanging out in the oven, you’ll be making a delicious balsamic glaze to drizzle...

Welcome!

"Food and recipes are a life passion for me. Getting a simple ingredient from the pantry, transforming it into something amazing, and enjoying it at the table with family and friends is one of my absolute favorite things to do. I hope you enjoy this website as much as I have enjoyed putting it together."

Carrie Dault

- owner of Pantry to Table

Whether you are looking to try an exotic dish or perfect an old classic, Mrs. Carrie has a recipe for you!  Anything I have ever tried from her kitchen is delicious.  You'll definitely have friends asking you where you got your recipe from.  Prepare yourself for no leftovers!”

Hannah K.

Cookeville