Vanilla Sugar
Add vanilla sugar to sweet treats instead of regular sugar. Adding to tea and coffee brings an aroma and taste of sweet vanilla!
Ingredients
- 2 cups white granulated sugar
- 1 scraped, used vanilla bean
Instructions
- You are beginning with 2 cups of sugar, but add more beans to the sugar as you use them.
- Place 2 cups of sugar into an air-tight container.
- After you have used the seeds for another purpose (such as cookies or a cake), nestle the vanilla bean pods down into the sugar.
- Place the lid securely onto the container and give it a good shake to disperse the leftover seeds throughout.
- Store in a cool, dry place. I keep mine in my pantry with my other sugars.
Notes
You can add more beans to your sugar as you use them. The ingredient list above is just a guide to begin your vanilla sugar. If I find the sugar needs to be replenished, I just add as needed. There is no specific ratio that you must keep for this sugar.
Tried this recipe?Let us know how it was!